Category: 咖啡
這款巴西咖啡烘焙至深焙風味開始浮現的臨界點。我們品嚐到巧克力、花生醬和焦糖的風味。
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Standard Shipping: 訂單處理（工作天） 0–1; 運送（工作天） 7–15.
Express Shipping: 訂單處理（工作天） 0–1; 運送（工作天） 7–15.
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Standard Shipping · 美國: US$0.00
Express Shipping · 美國: US$3.99
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美國 · 退貨期限（簽收後天數）: 30. 退貨方式: 郵寄退貨. 退貨運費: 賣家承擔.
查看詳細說明The caramel sweetness really comes through in the finish, and it's smooth enough to drink black without any bitterness creeping in. I've been brewing it in my French press every morning and the peanut butter note makes it dangerously easy to finish a whole pot.
Finally, a dark roast that doesn't taste burnt—the chocolate and caramel notes are perfectly balanced, and the peanut butter finish is a surprise I keep coming back to. I've been brewing this Brazilian coffee every morning for a week.
The chocolate and peanut butter notes come through nicely in the cup, making for a smooth morning brew. I just wish the caramel was a bit more pronounced, but it’s still a solid dark roast.
