卡爾德拉

Brewed my first cup this morning and the slightly-smoky caramel note comes through beautifully without any bitterness. The roasty flavor is gentle enough to drink black, which surprised me for a darker blend.

The dark chocolate flavor is so prominent, it almost tastes like a dessert coffee without any sweetness. This is my new go-to for a cozy afternoon cup.

The smoky caramel note really comes through without being bitter, which is rare for a darker roast. I’ve been brewing it in my French press and the flavor stays smooth from the first sip to the last.