巴西 特拉阿爾塔 自然處理

The smooth peanut butter note is spot on with the dark chocolate—makes for an incredibly balanced morning cup. I’ve been brewing it in my french press and the rich, nutty finish lingers perfectly without any bitterness.

The peanut butter note is surprisingly rich and authentic, not at all artificial like some flavored coffees. I've been brewing it in my french press and it fills the kitchen with that classic Brazilian roast smell. Definitely a new morning favorite.

The dark chocolate notes really come through, but the peanut butter finish is what makes this one special. I’ve tried it both as espresso and pour-over, and it’s smooth either way. This bag won’t last long in my house.